ServerFull-timeJob Type: Non-ManagementCompany DescriptionIn the heart of Knox Street, a bold new way of life is taking shape. A revolutionary destination that will transform Dallas forever,The Knox, Auberge Collectionwill debut as the city’s most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. The hotel offers 140 artfully imagined guest rooms and suites, each layered with texture, glamour, and character. Guests drift between four distinctive dining and drinking venues, from an all-day salon and terrace to the magnetic hum of a hidden cocktail lounge and lively pool garden. A collection of beautifully appointed event spaces each designed for intimate gatherings and grand celebrations alike—offers an elegant backdrop to host the city’s most memorable moments. The hotel will introduce a signature Wellbeing by Auberge concept, where skin-health rituals meet cutting-edge therapies in a convivial yet serene setting.For more information:https://auberge.com/the-knox/Follow The Knox onInstagram@theknoxaubergeJob DescriptionTheServeris responsible for delivering an exceptional dining experience through attentive, personalized, and professional service. This role engages directly with guests to provide knowledgeable recommendations, take and deliver orders, and ensure satisfaction throughout the meal. As a key member of the Food & Beverage team, the Server upholds service standards, contributes to revenue growth, and creates memorable guest experiences.Provide warm, attentive, and personalized service to all guests from arrival through departurePresent menus, explain offerings, and make knowledgeable recommendations on food, wine, cocktails, and specialsAccurately take food and beverage orders and input them into the POS system in a timely mannerCoordinate with kitchen and bar teams to ensure proper timing, accuracy, and presentation of all ordersDeliver food and beverages promptly, ensuring quality standards and correct table placementMonitor tables and anticipate guest needs, including refilling beverages and addressing requestsEngage with guests to ensure satisfaction, respond to concerns, and resolve issues professionallyPrepare and present guest checks accurately; process payments and signatures as requiredMaintain thorough knowledge of menu items, ingredients, allergens, and preparation methodsUphold all service standards, including luxury or Forbes-level expectations where applicableMaintain cleanliness and organization of assigned stations and service areasFollow all food safety, sanitation, and alcohol service regulationsCollaborate with back servers, food runners, bartenders, and kitchen staff to ensure seamless serviceContribute to increased Food & Beverage revenue through upselling and product knowledgeQualificationsPrior experience as a server in a restaurant or hospitality environment required; luxury or fine dining experience preferredStrong knowledge of food, wine, beer, and cocktail serviceExcellent communication and interpersonal skills with a guest-focused approachAbility to multitask, stay organized, and maintain composure in a fast-paced environmentProfessional appearance and polished demeanorStrong attention to detail and commitment to service excellenceAbility to work collaboratively in a team-oriented environmentFlexible schedule, including availability for evenings, weekends, and holidaysMust meet minimum age requirements for alcohol serviceAbility to obtain and maintain required certifications (e.g., food handler’s permit, alcohol service certification)Additional InformationAbout Auberge CollectionAuberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.For more information:auberge.comConnect with Auberge Collection onInstagram,TikTok,Facebook, andLinkedIn@Auberge and #AlwaysAubergeAboutFriedkinFriedkinis a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.TheFriedkinportfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.For more information, please visitwww.friedkin.comThe Knox Hotel Employer LLC is an Equal Opportunity Employer, M/F/D/V. The Knox Hotel Employer LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, The Knox Hotel Employer LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and trainingBy clicking the link above or any third-party link within this posting, you are leaving this site and going to a third-party website where the third-party website's terms and privacy policy applyJob LocationGoogle Maps requires functional cookies to be enabledI'm interestedI'm interestedPrivacy Notice

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